Introduction
Valentine’s Day baking feels extra special when you have fun, charming cookie recipes to try. This list brings together cute, colorful, and tasty ideas that suit beginners and home bakers alike. Whether you’re gifting a box of treats or baking with family, these cookies bring sweetness to the moment.
1. Classic Heart Sugar Cookies
These cookies are simple, charming, and perfect for decorating with loved ones.
Ingredients
- 2 ¾ cups all-purpose flour
- 1 cup unsalted butter, softened
- 1 cup sugar
- 1 egg
- 1 tsp vanilla extract
- ½ tsp almond extract
- 1 tsp baking powder
- ½ tsp salt
- Royal icing of choice
Instructions
- Preheat oven to 350°F (175°C).
- Beat butter and sugar until creamy.
- Mix in egg, vanilla, and almond extract.
- Whisk flour, baking powder, and salt; fold into the mixture.
- Roll dough ¼-inch thick and cut heart shapes.
- Bake 8–10 minutes.
- Cool fully before icing.
How to Serve It
Decorate with pink icing and sprinkles for a festive look.
2. Raspberry Jam Thumbprints
A beautiful blend of buttery cookie and bright raspberry flavor.
Ingredients
- 1 cup unsalted butter, softened
- ⅔ cup sugar
- 2 egg yolks
- 1 tsp vanilla extract
- 2 cups flour
- ¼ tsp salt
- ½ cup raspberry jam
Instructions
- Heat oven to 350°F (175°C).
- Cream butter and sugar.
- Add egg yolks and vanilla.
- Mix in flour and salt.
- Shape dough balls and press a thumbprint in the center.
- Fill with jam.
- Bake 12–14 minutes.
How to Serve It
Lightly dust with powdered sugar for a soft holiday finish.
3. Pink Velvet Crinkle Cookies
These soft, cake-like cookies bring a festive Valentine color to the table.
Ingredients
- 1 ½ cups flour
- ½ cup butter, melted
- 1 cup sugar
- 2 eggs
- 1 tsp vanilla
- ¼ cup buttermilk
- 1 tsp baking powder
- ¼ tsp baking soda
- Pink food color
- Powdered sugar
Instructions
- Preheat oven to 350°F (175°C).
- Whisk sugar, melted butter, eggs, and vanilla.
- Add buttermilk and food color.
- Mix in flour, baking powder, and baking soda.
- Chill dough 20 minutes.
- Roll balls in powdered sugar.
- Bake 10–12 minutes.
How to Serve It
Serve warm with milk or coffee.
4. Chocolate-Dipped Shortbread Hearts
Perfect for gifting and ideal for chocolate lovers.
Ingredients
- 1 cup butter, softened
- ½ cup powdered sugar
- 2 cups flour
- 1 tsp vanilla
- Pinch of salt
- ½ cup melted dark chocolate
Instructions
- Heat oven to 325°F (160°C).
- Cream butter and sugar.
- Add vanilla, salt, and flour.
- Roll and cut heart shapes.
- Bake 12–14 minutes.
- Cool, then dip in chocolate.
How to Serve It
Add colored sugar or sprinkles before the chocolate sets.
5. Strawberry Cheesecake Cookies
A rich, fruity cookie with a creamy twist.
Ingredients
- 2 ¼ cups flour
- ½ tsp baking soda
- ½ tsp salt
- ¾ cup butter, softened
- ¾ cup sugar
- ½ cup brown sugar
- 1 egg
- 1 tsp vanilla
- ½ cup cream cheese, softened
- 1 cup diced strawberries
Instructions
- Preheat oven to 350°F (175°C).
- Cream butter, sugars, and vanilla.
- Add egg and mix well.
- Add dry ingredients.
- Fold in cream cheese and strawberries.
- Scoop onto baking sheet.
- Bake 12–14 minutes.
How to Serve It
Chill slightly for a firmer cheesecake texture.
6. Red Velvet Sandwich Cookies
Soft, fluffy, and great for Valentine gifting.
Ingredients
- 1 ½ cups flour
- ⅓ cup cocoa powder
- 1 tsp baking soda
- ½ tsp salt
- ½ cup butter
- 1 cup sugar
- 1 egg
- 1 tsp vanilla
- Red food coloring
- Cream cheese frosting
Instructions
- Heat oven to 350°F (175°C).
- Cream butter and sugar.
- Add egg, vanilla, and color.
- Mix dry ingredients.
- Combine and scoop.
- Bake 10–12 minutes.
- Pair cooled cookies with frosting.
7. White Chocolate Strawberry Cookies
White chocolate and strawberries bring a sweet Valentine charm.
Ingredients
- 2 cups flour
- ½ tsp baking soda
- ½ tsp salt
- ½ cup butter
- ½ cup sugar
- ½ cup brown sugar
- 1 egg
- 1 tsp vanilla
- 1 cup chopped strawberries
- 1 cup white chocolate chunks
Instructions
- Heat oven to 350°F (175°C).
- Cream butter and sugars.
- Add egg and vanilla.
- Mix dry ingredients.
- Fold in strawberries and chocolate.
- Bake 12–14 minutes.
8. Chocolate Strawberry Swirl Cookies
These cookies bring a pretty swirl pattern and balanced flavor.
Ingredients
- 2 cups flour
- ½ cup butter
- 1 cup sugar
- 1 egg
- 1 tsp vanilla
- 2 tbsp cocoa powder
- 2 tbsp strawberry puree
- 1 tsp baking powder
- Pinch of salt
Instructions
- Heat oven to 350°F.
- Mix butter and sugar.
- Add egg and vanilla.
- Add dry ingredients.
- Divide dough; add cocoa to one half and strawberry puree to the other.
- Swirl together.
- Bake 10–12 minutes.
9. Chocolate Raspberry Truffle Cookies
Soft, fudgy, and slightly tart from the raspberries.
Ingredients
- 1 cup flour
- ½ cup cocoa
- ½ cup butter
- 1 cup sugar
- 1 egg
- 1 tsp vanilla
- ½ cup chocolate chips
- ½ cup chopped raspberries
Instructions
- Heat oven to 350°F.
- Mix butter, sugar, egg, and vanilla.
- Add flour and cocoa.
- Fold in chocolate chips and raspberries.
- Bake 10–11 minutes.
10. Pink Sprinkle Funfetti Cookies
A cheerful cookie that kids love helping with.
Ingredients
- 1 ½ cups flour
- ½ tsp baking powder
- ½ cup butter
- ¾ cup sugar
- 1 egg
- Pink food color
- ½ cup sprinkles
Instructions
- Preheat to 350°F.
- Cream butter and sugar.
- Add egg and color.
- Add dry ingredients.
- Fold in sprinkles.
- Bake 10–12 minutes.
11. Chocolate Heart Cut-Out Cookies
Rich chocolate flavor shaped into sweet hearts.
Ingredients
- 1 ¾ cups flour
- ½ cup cocoa
- 1 cup butter
- 1 cup sugar
- 1 egg
- 1 tsp vanilla
- 1 tsp baking powder
- Pinch of salt
Instructions
- Heat oven to 350°F.
- Cream butter and sugar.
- Add egg and vanilla.
- Mix dry ingredients.
- Roll and cut shapes.
- Bake 10 minutes.
12. Lemon Strawberry Shortbread
A refreshing cookie with light citrus flavor.
Ingredients
- 2 cups flour
- 1 cup butter
- ½ cup powdered sugar
- Zest of 1 lemon
- ½ cup chopped strawberries
Instructions
- Heat oven to 325°F.
- Cream butter and sugar.
- Add lemon zest and flour.
- Fold in strawberries.
- Press dough and cut shapes.
- Bake 14–16 minutes.
13. Cherry Chocolate Chip Cookies
A playful mix of tart cherries and sweet chocolate.
Ingredients
- 2 cups flour
- ½ tsp baking soda
- ½ cup butter
- ½ cup sugar
- ½ cup brown sugar
- 1 egg
- 1 tsp vanilla
- ¾ cup chopped cherries
- ¾ cup chocolate chips
Instructions
- Preheat to 350°F.
- Mix butter, sugars, egg, and vanilla.
- Add dry ingredients.
- Fold in cherries and chocolate.
- Bake 11–13 minutes.
14. Brownie Cookies
These cookies bring a deep chocolate flavor with fudgy centers.
Ingredients
- 1 cup melted chocolate
- ¼ cup butter
- ¾ cup sugar
- 2 eggs
- 1 tsp vanilla
- 1 cup flour
- ¼ cup cocoa
- Pinch of salt
Instructions
- Heat oven to 350°F.
- Mix melted chocolate and butter.
- Add sugar and eggs.
- Add vanilla and dry ingredients.
- Bake 10–12 minutes.
15. Almond Valentine Cookies
A delicate nutty aroma makes these perfect for afternoon tea.
Ingredients
- 2 cups flour
- 1 cup butter
- ¾ cup sugar
- 1 egg
- 1 tsp almond extract
- ½ cup sliced almonds
Instructions
- Heat oven to 350°F.
- Cream butter and sugar.
- Add egg and almond extract.
- Add flour.
- Shape and press almonds on top.
- Bake 12–14 minutes.
16. Strawberry Frosted Sugar Cookies
Fluffy cookies topped with sweet berry frosting.
Ingredients
- 2 ¾ cups flour
- 1 cup butter
- 1 cup sugar
- 1 egg
- 1 tsp vanilla
- 1 tsp baking powder
- For frosting: ½ cup butter, 1 cup powdered sugar, 2 tbsp strawberry puree
Instructions
- Heat oven to 350°F.
- Prepare cookie dough and bake 10–12 minutes.
- Mix frosting ingredients until smooth.
- Frost cooled cookies.
17. Chocolate Chip Red Heart Cookies
A fun spin on regular chocolate chip cookies.
Ingredients
- 2 ¼ cups flour
- ½ tsp baking soda
- 1 cup butter
- 1 cup brown sugar
- ½ cup sugar
- 1 egg
- 1 yolk
- 1 tsp vanilla
- 1 ½ cups chocolate chips
Instructions
- Heat oven to 350°F.
- Cream butter and sugars.
- Add egg, yolk, and vanilla.
- Add dry ingredients.
- Shape into hearts.
- Bake 12–14 minutes.
18. Cocoa Dusted Meringue Cookies
Crisp on the outside, soft inside, and lovely for gifting.
Ingredients
- 4 egg whites
- 1 cup sugar
- ½ tsp cream of tartar
- ½ tsp vanilla
- Cocoa powder for dusting
Instructions
- Preheat to 225°F (110°C).
- Beat egg whites with tartar.
- Add sugar gradually.
- Add vanilla.
- Pipe and dust cocoa.
- Bake 1 hour, then cool inside oven.
19. Strawberry White Chocolate Shortbread Bars
A soft, buttery bar that cuts cleanly into Valentine squares.
Ingredients
- 2 cups flour
- 1 cup butter
- ½ cup sugar
- ½ cup white chocolate chunks
- ½ cup strawberry jam
Instructions
- Heat oven to 325°F.
- Mix butter and sugar.
- Add flour.
- Spread dough in pan.
- Swirl jam and chocolate.
- Bake 20–25 minutes.
20. Red Swirl Butter Cookies
These pinwheel-style cookies look stunning on a gift platter.
Ingredients
- 2 cups flour
- 1 cup butter
- ¾ cup sugar
- 1 egg
- 1 tsp vanilla
- Red food color
Instructions
- Heat oven to 350°F.
- Prepare dough.
- Divide and color one portion red.
- Layer, roll, slice.
- Bake 10–12 minutes.
21. Strawberry Oatmeal Cookies
These cookies bring a wholesome texture with fruity bursts.
Ingredients
- 1 ½ cups oats
- 1 cup flour
- ½ cup butter
- ½ cup brown sugar
- ¼ cup sugar
- 1 egg
- 1 tsp vanilla
- 1 cup chopped strawberries
Instructions
- Preheat oven to 350°F.
- Mix butter and sugars.
- Add egg and vanilla.
- Add dry ingredients.
- Fold in strawberries.
- Bake 12–14 minutes.
22. Double Chocolate Valentine Drops
Bold chocolate flavor with pops of sweetness.
Ingredients
- 1 cup flour
- ½ cup cocoa
- ½ tsp baking soda
- ½ cup butter
- 1 cup sugar
- 1 egg
- 1 tsp vanilla
- 1 cup white chocolate chips
Instructions
- Heat to 350°F.
- Cream butter and sugar.
- Add egg and vanilla.
- Add dry ingredients.
- Fold in chips.
- Bake 10–12 minutes.
23. Cherry Almond Biscotti
A crunchy treat perfect for dipping in coffee or tea.
Ingredients
- 2 cups flour
- 1 tsp baking powder
- ½ cup butter
- ¾ cup sugar
- 2 eggs
- 1 tsp almond extract
- ½ cup dried cherries
- ½ cup sliced almonds
Instructions
- Heat oven to 350°F.
- Mix butter and sugar.
- Add eggs and almond extract.
- Add dry ingredients.
- Shape logs and bake 25 minutes.
- Slice and bake again for 10 minutes.
24. Marshmallow Hot Cocoa Cookies
Perfect for cozy Valentine nights.
Ingredients
- 1 ½ cups flour
- ½ cup cocoa
- 1 tsp baking soda
- ½ cup butter
- 1 cup sugar
- 1 egg
- 1 tsp vanilla
- Mini marshmallows
Instructions
- Heat oven to 350°F.
- Prepare dough.
- Bake 8 minutes.
- Add marshmallows on top.
- Bake 2–3 more minutes.
25. Pink Macarons
Light, delicate, and beautiful for gifting.
Ingredients
- 1 cup almond flour
- 1 ¾ cups powdered sugar
- 3 egg whites
- ¼ cup sugar
- Pink food color
- Vanilla or berry buttercream
Instructions
- Preheat oven to 300°F (150°C).
- Sift almond flour and powdered sugar.
- Beat egg whites and sugar to stiff peaks.
- Fold in dry ingredients and color.
- Pipe rounds and rest 30 minutes.
- Bake 14–16 minutes.
- Fill after cooling.
Conclusion
These Valentine cookie recipes bring color, flavor, and fun to your holiday baking. Mix and match your favorites, bookmark the list for later, or share it with someone who loves sweet treats. Happy baking and happy celebrating.
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