Introduction
Valentine’s Day is the perfect excuse to cook something truly special for the one you love. These valentines pasta recipes are designed to feel indulgent, romantic, and restaurant-quality, all from your own kitchen. From creamy, dreamy sauces to heart-shaped pasta creations and cozy baked dishes, these 24 recipes will make your Valentine’s dinner unforgettable and full of love.
1. Creamy Garlic Shrimp Fettuccine
A luscious, garlicky pasta that feels indulgent yet elegant.
Ingredients
- 8 oz fettuccine
- 1 lb shrimp, peeled
- 2 tbsp butter
- 3 cloves garlic, minced
- 1/2 cup heavy cream
- 1/4 cup Parmesan, grated
- 1/4 tsp salt
Instructions
- Cook fettuccine according to package directions.
- In a skillet, melt butter; sauté garlic 1–2 minutes.
- Add shrimp; cook until pink, 3–4 minutes.
- Reduce heat; add cream and Parmesan; stir until smooth.
- Toss pasta with sauce and shrimp.
How to Serve It
Garnish with fresh parsley and a lemon wedge for extra romance.
2. Heart-Shaped Spinach Ravioli with Pink Sauce
Cute, romantic pasta perfect for Valentine’s dinner.
Ingredients
- 12 heart-shaped ravioli, spinach-filled
- 1/2 cup tomato sauce
- 1/4 cup heavy cream
- 1 tbsp butter
- 1/4 tsp salt
Instructions
- Cook ravioli according to package.
- In a saucepan, melt butter; add tomato sauce and cream.
- Stir until smooth; add cooked ravioli.
- Simmer 2–3 minutes.
How to Serve It
Sprinkle with Parmesan and fresh basil leaves.
3. Lobster Linguine with Champagne Cream
Luxurious pasta perfect for an unforgettable Valentine’s meal.
Ingredients
- 8 oz linguine
- 1 cup cooked lobster chunks
- 1/2 cup heavy cream
- 1/4 cup dry champagne
- 1 tbsp butter
- 1/4 tsp salt
Instructions
- Cook linguine per package instructions.
- Melt butter; add cream and champagne; simmer 2 minutes.
- Add lobster and cooked pasta; toss gently.
How to Serve It
Garnish with fresh chives or tarragon.
4. Truffle Mushroom Tagliatelle
Earthy mushrooms and truffle oil make this dish decadent and romantic.
Ingredients
- 8 oz tagliatelle
- 2 cups mushrooms, sliced
- 2 tbsp butter
- 1 tbsp truffle oil
- 1/4 cup Parmesan
- 1/4 tsp salt
Instructions
- Cook tagliatelle per package.
- Sauté mushrooms in butter 5 minutes; add truffle oil.
- Toss pasta with mushrooms and Parmesan.
How to Serve It
Sprinkle extra Parmesan and drizzle with truffle oil.
5. Tomato Basil Penne with Mozzarella
Fresh, cozy, and perfect for sharing with your Valentine.
Ingredients
- 8 oz penne pasta
- 1 cup cherry tomatoes, halved
- 1/2 cup fresh mozzarella, cubed
- 1 tbsp olive oil
- 1/4 cup fresh basil, chopped
- 1/4 tsp salt
Instructions
- Cook penne according to package.
- Sauté cherry tomatoes in olive oil 3–4 minutes.
- Toss pasta with tomatoes, mozzarella, basil, and salt.
How to Serve It
Top with extra basil for fragrance and color.
6. Creamy Pesto Tortellini
Rich, fragrant, and perfect for a cozy Valentine dinner.
Ingredients
- 12 oz cheese tortellini
- 1/2 cup basil pesto
- 1/4 cup heavy cream
- 1 tbsp Parmesan
- 1/4 tsp salt
Instructions
- Cook tortellini per package.
- Mix pesto and cream in a skillet over medium heat.
- Toss tortellini with sauce; sprinkle with Parmesan.
How to Serve It
Garnish with toasted pine nuts.
7. Spinach and Ricotta Stuffed Shells
Warm, comforting, and heartwarming, perfect for Valentine’s night.
Ingredients
- 12 large pasta shells
- 1 cup ricotta
- 1 cup spinach, chopped
- 1 cup tomato sauce
- 1/2 cup mozzarella
- 1/4 tsp salt
Instructions
- Preheat oven to 375°F.
- Cook shells; mix ricotta and spinach.
- Stuff shells; place in baking dish; cover with tomato sauce and cheese.
- Bake 20–25 minutes.
How to Serve It
Garnish with fresh basil.
8. Spaghetti Carbonara for Two
Classic, creamy, and perfectly indulgent for a Valentine’s dinner.
Ingredients
- 8 oz spaghetti
- 2 eggs
- 1/4 cup Parmesan, grated
- 1/2 cup pancetta, diced
- 1/4 tsp black pepper
Instructions
- Cook spaghetti; reserve 1/4 cup pasta water.
- Sauté pancetta until crisp.
- Mix eggs and Parmesan; toss with hot pasta and pancetta, adding pasta water gradually.
How to Serve It
Top with extra Parmesan and a twist of black pepper.
9. Lobster Mac & Cheese
Comforting, creamy, and luxurious for an indulgent Valentine’s treat.
Ingredients
- 8 oz elbow pasta
- 1 cup lobster chunks
- 1 cup shredded cheddar
- 1/2 cup heavy cream
- 1/4 tsp salt
Instructions
- Cook pasta; mix with cream, cheese, and lobster.
- Pour into baking dish; bake 15 minutes at 375°F.
How to Serve It
Garnish with parsley or a sprinkle of paprika.
10. Red Wine Mushroom Fettuccine
Earthy mushrooms with a hint of wine make this romantic and rich.
Ingredients
- 8 oz fettuccine
- 2 cups mushrooms, sliced
- 1/2 cup red wine
- 1 tbsp olive oil
- 1/4 tsp salt
Instructions
- Cook fettuccine per package.
- Sauté mushrooms in olive oil 5 minutes; add red wine and reduce 3–4 minutes.
- Toss pasta with mushroom sauce.
How to Serve It
Garnish with fresh thyme or Parmesan.
11. Garlic Butter Scallop Linguine
Tender scallops with a buttery, garlicky sauce make this pasta irresistible.
Ingredients
- 8 oz linguine
- 1/2 lb scallops
- 2 tbsp butter
- 2 cloves garlic, minced
- 1/4 tsp salt
- 1 tbsp parsley, chopped
Instructions
- Cook linguine per package.
- In skillet, melt butter; sauté garlic 1 minute.
- Add scallops; sear 2–3 minutes per side.
- Toss pasta with scallops and sauce.
How to Serve It
Garnish with parsley and a lemon wedge for freshness.
12. Roasted Red Pepper Pasta
Sweet roasted peppers give this pasta a silky, dreamy sauce.
Ingredients
- 8 oz penne
- 1 cup roasted red peppers
- 1/2 cup heavy cream
- 1 tbsp olive oil
- 1/4 tsp salt
Instructions
- Cook penne per package.
- Blend roasted peppers with cream until smooth.
- Heat sauce in skillet; toss pasta.
How to Serve It
Top with fresh basil and a drizzle of olive oil.
13. Heart-Shaped Gnocchi with Tomato Cream
Perfectly cute, romantic gnocchi with a rich sauce.
Ingredients
- 12 oz gnocchi
- 1/2 cup tomato sauce
- 1/4 cup heavy cream
- 1/4 tsp salt
- 2 tbsp Parmesan
Instructions
- Cook gnocchi per package.
- Heat tomato sauce and cream; stir in gnocchi.
- Sprinkle with Parmesan.
How to Serve It
Garnish with fresh basil or edible rose petals for a Valentine touch.
14. Shrimp and Asparagus Alfredo
A spring twist on classic Alfredo with light, fresh asparagus.
Ingredients
- 8 oz fettuccine
- 1/2 lb shrimp
- 1 cup asparagus, chopped
- 1/2 cup heavy cream
- 2 tbsp butter
- 1/4 tsp salt
Instructions
- Cook fettuccine per package.
- Sauté shrimp in butter 2–3 minutes per side.
- Add asparagus and cream; cook 2–3 minutes.
- Toss pasta with sauce.
How to Serve It
Sprinkle with Parmesan and cracked black pepper.
15. Lobster Ravioli with Lemon Butter
Luxurious and decadent, perfect for a special Valentine’s dinner.
Ingredients
- 12 lobster ravioli
- 2 tbsp butter
- 1 tbsp lemon juice
- 1/4 tsp salt
- 1 tbsp chives, chopped
Instructions
- Cook ravioli per package.
- Melt butter; stir in lemon juice.
- Toss ravioli with sauce and garnish with chives.
How to Serve It
Serve with a glass of white wine for a romantic touch.
16. Truffle Cream Penne
Earthy truffle flavor makes this pasta irresistibly decadent.
Ingredients
- 8 oz penne
- 1/2 cup heavy cream
- 1 tbsp truffle oil
- 1/4 cup Parmesan
- 1/4 tsp salt
Instructions
- Cook penne per package.
- Heat cream; add truffle oil and Parmesan.
- Toss pasta until coated.
How to Serve It
Sprinkle extra Parmesan and drizzle with truffle oil.
17. Spinach and Sundried Tomato Fettuccine
Bright, flavorful, and perfect for sharing with your Valentine.
Ingredients
- 8 oz fettuccine
- 1 cup spinach
- 1/2 cup sundried tomatoes, chopped
- 2 tbsp olive oil
- 1/4 tsp salt
Instructions
- Cook fettuccine; drain.
- Sauté spinach and tomatoes in olive oil 2–3 minutes.
- Toss pasta with vegetables.
How to Serve It
Garnish with shaved Parmesan or toasted pine nuts.
18. Creamy Crab Pasta
Sweet crab with a silky sauce makes this pasta feel luxurious.
Ingredients
- 8 oz spaghetti
- 1/2 cup crab meat
- 1/2 cup heavy cream
- 1 tbsp butter
- 1/4 tsp salt
Instructions
- Cook spaghetti per package.
- Melt butter; add cream and crab; simmer 2–3 minutes.
- Toss pasta in sauce.
How to Serve It
Garnish with lemon zest and parsley.
19. Butternut Squash Ravioli with Sage Butter
Sweet, savory, and perfect for a cozy Valentine dinner.
Ingredients
- 12 butternut squash ravioli
- 2 tbsp butter
- 6 sage leaves
- 1/4 tsp salt
Instructions
- Cook ravioli per package.
- Melt butter; fry sage leaves 1–2 minutes.
- Toss ravioli in butter and garnish with sage.
How to Serve It
Serve immediately for warm, aromatic flavor.
20. Creamy Pesto Gnocchi
Soft gnocchi in a fragrant pesto cream sauce, perfect for a date night.
Ingredients
- 12 oz gnocchi
- 1/4 cup pesto
- 1/4 cup heavy cream
- 1/4 cup Parmesan
- 1/4 tsp salt
Instructions
- Cook gnocchi per package.
- Mix cream and pesto; toss gnocchi in sauce.
- Sprinkle with Parmesan.
How to Serve It
Garnish with basil and toasted pine nuts.
21. Tomato and Basil Tortellini
Classic Italian flavors that feel fresh and romantic.
Ingredients
- 12 oz cheese tortellini
- 1 cup tomato sauce
- 1/4 cup fresh basil
- 1 tbsp olive oil
- 1/4 tsp salt
Instructions
- Cook tortellini per package.
- Toss with tomato sauce and olive oil.
- Add fresh basil before serving.
How to Serve It
Top with Parmesan or drizzle extra virgin olive oil.
22. Lobster Macaroni with Gruyère
Decadent and comforting, perfect for a romantic dinner at home.
Ingredients
- 8 oz macaroni
- 1 cup lobster chunks
- 1/2 cup Gruyère cheese
- 1/2 cup cream
- 1/4 tsp salt
Instructions
- Cook macaroni; mix with cream, cheese, and lobster.
- Bake 15 minutes at 375°F.
How to Serve It
Garnish with parsley or a sprinkle of paprika.
23. Creamy Garlic Chicken Fettuccine
Tender chicken in a silky garlic cream sauce for two.
Ingredients
- 8 oz fettuccine
- 1 chicken breast, grilled and sliced
- 1/2 cup heavy cream
- 2 cloves garlic, minced
- 1 tbsp butter
- 1/4 tsp salt
Instructions
- Cook fettuccine per package.
- Melt butter; sauté garlic 1–2 minutes.
- Add cream and pasta; toss with chicken slices.
How to Serve It
Top with fresh parsley and grated Parmesan.
24. Chocolate Pasta with Raspberry Cream
A sweet, dessert pasta perfect for Valentine’s Day.
Ingredients
- 8 oz chocolate pasta
- 1/2 cup heavy cream
- 1/4 cup fresh raspberries
- 1 tbsp sugar (optional)
Instructions
- Cook chocolate pasta per package.
- Whip cream with raspberries and sugar; pour over pasta.
How to Serve It
Garnish with extra raspberries or a drizzle of dark chocolate.
Conclusion
These 24 romantic Valentine pasta recipes are perfect for creating a restaurant-quality dinner at home. From creamy, indulgent sauces to light and playful heart-shaped pastas, every recipe is designed to make your Valentine feel special. Whether you’re cooking a cozy dinner for two or planning a grand romantic gesture, these recipes will fill your table with love, flavor, and unforgettable moments.
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